12件のsupervisor operationsのおすすめの求人

Restaurant Supervisor - Hilton Okinawa Miyako Island Resort All Day Dining
Hilton —宮古島市
1日前
Director of Business Operation Preparation for eVTOL
Career Page —千代田区
- 大卒
クイック応募
AsstDir-Rooms
Marriott International, Inc —浦安市舞浜
- 顧客対応
- OJT
【Capella Kyoto】 Restaurant Captain　レストランキャプテン
Capella Hotel Group —京都市小松町
- 英語
- POS
- レストラン
Labor and Delivery RN On Site in Yokosuka, Japan
Arcetyp LLC —横須賀市
- Microsoft Access
- Microsoft Outlook
- Microsoft Office
クイック応募
マネージャー研修 (MIT) - 札幌北広島店, A&F
Abercrombie & Fitch Co. —北広島市大曲幸町
- 営業経験
- 大卒
- コミュニケーションスキル
- 有給休暇あり
Store Manager
Advisory Group株式会社 —東京都 23区
- 年収 400万円 ~ 550万円
- 営業経験
- 顧客対応
- 英語
クイック応募
マネージャー研修 (MIT) - 滋賀竜王アウトレット店, A&F
Abercrombie & Fitch Co. —竜王町薬師
- 営業経験
- 大卒
- コミュニケーションスキル
- 有給休暇あり
Automotive Cyber Security Project Manager
日本タタ・コンサルタンシー・サービシズ株式会社 —豊田市
- 一部在宅
- 管理職・マネジメント経験
- 英語
- オフィス
Automotive Cyber Security Project Manager - Bilingual【IoTDE - No.331】
日本タタ・コンサルタンシー・サービシズ株式会社 —豊田市
- 一部在宅
- 二か国語
- 管理職・マネジメント経験
- 英語
Associate CAD Operator
Align Technology —横浜市西区
- CAD
クイック応募
IT Supervisor - Hilton Okinawa Miyako Island Resort
Hilton —宮古島市
- IT経験
8時間前

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Director of Business Operation Preparation for eVTOL
Career Page —千代田区
Oversee the construction of business infrastructure for Entry Into Service (EIS), ensure conformity with operational regulations, and establish the customer…
クイック応募

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Restaurant Supervisor - Hilton Okinawa Miyako Island Resort All Day Dining

Hilton -
宮古島市

今すぐ応募する

求人の詳細

1日前

仕事内容の詳細

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You will supervise and guide your team members closely, ensuring the service sequence is flawless and goes beyond guest expectations. As an Restaurant Supervisor , you’re not just creating unforgettable dining moments – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here’s what you’ll do during a typical day:

Operational Oversight: Support daily outlet operations to ensure smooth service and adherence to brand standards.
Team Leadership: Supervise, train, and motivate staff to deliver exceptional guest experiences and maintain high performance.
Guest Experience Management: Ensure personalized service, handle guest feedback, and resolve issues promptly to enhance satisfaction.
Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.
Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets.
Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas.
Coordination & Communication: Collaborate with kitchen, housekeeping, and other departments for seamless service delivery.
Food Safety Regulations: Ensuring that all food safety standards are met.

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

High school diploma or equivalent; proven experience in a similar role.
Excellent communication, grooming, and interpersonal skills
Fluent in English; additional languages are an advantage
Friendly, professional, and guest-focused
Able to work flexible shifts

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.

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supervisor operations 件

Restaurant Supervisor - Hilton Okinawa Miyako Island Resort All Day Dining

Director of Business Operation Preparation for eVTOL

AsstDir-Rooms

【Capella Kyoto】 Restaurant Captain　レストランキャプテン

Labor and Delivery RN On Site in Yokosuka, Japan

マネージャー研修 (MIT) - 札幌北広島店, A&F

Store Manager

マネージャー研修 (MIT) - 滋賀竜王アウトレット店, A&F

Automotive Cyber Security Project Manager

Automotive Cyber Security Project Manager - Bilingual【IoTDE - No.331】

Associate CAD Operator

IT Supervisor - Hilton Okinawa Miyako Island Resort

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