仕事内容:
✽ Opening in Shibuya – December 2025!
We’re now hiring opening staff for our brand-new vegan sushi restaurant ✽
※ From June 2024 to November 2025, we operated in Shibuya as a pop-up in a shared space.
Starting this December, we’ll open our newly built flagship location in Shibuya!
.・*・.・*・.・*・.・*・.・*・.
\ Bilingual Work Experience in Tokyo! (English + Japanese Environment) /
Work in English, Connect in Japanese – Join Our Vegan Sushi Team!
90% of our customers are international tourists!
You’ll serve guests in English while communicating with your teammates in Japanese.
Perfect for gaining experience in both languages in a real-world setting!
We’re hiring part-time front-of-house staff!
（All daily conversations and communication on LINE are conducted in Japanese.
Especially during business hours, fast and smooth communication in Japanese is required, so JLPT N3 level (or equivalent) is necessary.）
✓Hair color & tattoos OK（nail polish not allowed）
✓From ４ days/week
✓ Free vegan staff meals
✓ Opportunity for raises every 3 months + occasional bonuses
✓ Long-term breaks are also possible!
(We’ve had team members take a 2-month working holiday abroad or return home for Christmas holidays.)
＊ International students & working holiday visa holders welcome
＊ English/Chinese Speakers are welcome!
＊ Work with a multicultural team! (14 Japanese & 5international members)
＊ Many of our staff have second , or even third jobs
＊ Team members range from early 20s to 50s
＊ Monthly shift requests (no fixed schedule required)
.・*・.・*・.・*・.・*・.・*・.
【Job Details】
You’ll be mainly working in customer service, supporting overall restaurant operations.
Since most of our customers are from abroad, English is used in most interactions.
＊No need to speak Japanese perfectly!
＊ It’s totally OK to use Google Translate.
＊If you’re motivated to communicate, we’d love to have you!
▼ Example Schedule – Lunch Shift
Opening Prep (from 9:00AM)
・Decorating the restaurant
・Setting up cutlery
・Light food prep
・Cleaning
Service Hours (11:00 AM – 4:00 PM)
・Greeting guests
・Serving food and drinks
・Explaining dishes (we provide a simple manual)
No order-taking or payments required — customers order via a table QR code.
Staff Meal Time（4:00 PM – 4:45 PM）
We all enjoy staff meals prepared by our kitchen team!
Sometimes it’s sushi, sometimes other dishes — but always 100% vegan. ✨
Closing& Daily Report Time (4:45 PM – 5:00 PM)
・Cleaning
・Dishwashing
・Daily report time
– we share reflections, ideas for improvement, and gratitude with each other ✨
《About Vegan Sushi Tokyo》
Located just 5minutes from Shibuya Don Quijote — we are Tokyo’s first vegan sushi restaurant!
Founded by three young Japanese vegans (late 20s to early 30s), our shop is at the forefront of Japan’s inbound dining scene.
Google Map:
https://maps.app.goo.gl/ec2fPXo1HtJ8gkNu9
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In just 1 year, we’ve earned 670+ reviews and a 4.8★ rating on Google!
We’re loved by travelers from around the world.
Many vegan visitors to Japan struggle to find plant-based food. That’s why we started this place — to create a warm, welcoming spot where everyone can enjoy authentic Japanese sushi, 100% vegan.
We’re starting with one shop in Tokyo — and aiming to go global.
Join us in building a “Hello Vegan!” world!
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アピールポイント:
✽ A Vegan Restaurant, Run by Vegans – For Vegans
Three of our foundera arevegan, and all founding members are too.
Most current staff are vegan or passionate about it.
➰ Share your vegan life, struggles, and discoveries with like-minded teammates!
✽ Google Rating 4.8 – A Restaurant That Moves People
We created this space so vegans can truly enjoy Japanese cuisine.
Many customers leave with big smiles — some even with happy tears.
That moment is a reward no paycheck can match.
✽ A Startup-Style Restaurant
We’re not bound by old restaurant rules.
As a startup, we listen to feedback and improve every day.
If you love change and creativity, you’ll feel right at home.
✽ Teamwork That Feels Like Friendship
Not just coworkers — friends with a shared mission.
We build the restaurant together by sharing ideas and making them real.
You’re not just “working” — you’re co-creating.
✽A Diverse, Flexible Team
✓ Ages range from early 20s to 50s
✓ International students & WH welcome
✓ Double/triple job holders also thrive here
✓About 20 team members overall / 3–5 staff per shift
✽ Meet the Founders
・CEO: Shu Kudo
https://www.instagram.com/kudoshu_vcook/
・COO: Yuha Yoshikawa
https://www.instagram.com/daydreamer_veg_yuha/
・Shibuya Manager: Kazue Maeda
https://www.instagram.com/veganjapan_trip/
✽ Feel free to DM us with any questions!
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？Ever Felt This Way？
✗ “I worked at a vegan restaurant, but no one else was actually vegan...”
✗ “The owner’s actions didn’t match their vegan message...”
✗ “I want to help the vegan movement, but don’t know how...”
Then come join us — let’s take action together!
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求める人材:
✽ Help Make Japan a Vegan-Friendly Society!
Let’s grow this restaurant together and build a “Hello Vegan!” society from Tokyo to the world ✽
✽ Want to improve your Japanese?
✽ Many team members have second jobs!
✽ Active team ages: 20s to 50s
✽ International students & WH visa holders welcome
✓ Hair color freedom
✓ Piercings OK
✓ Tattoos OK
➰ nail polish not allowed
➰ No education requirements
➰ Stay-at-home parents, freelancers, and career changers all welcome
➰ Gaps in resume? No problem!
✽ Great Fit If You…
- Want to work with international guests
- Hope to improve your Japanese and communication skills
- Study foreign languages or want a global career
- Love working in food, cooking, or exploring different food cultures
❖ This is front-line inbound hospitality!
You’ll get real-life experience speaking with international travelers every day.
【Basic Requirements】
✓ 1. Share our mission
✽ Our Mission
Create a world where anyone can choose vegan – a “Hello Vegan!” society
We especially welcome people who already live a vegan, vegetarian, or pescatarian lifestyle!
・People who want to spend their time and energy helping create a more “Hello Vegan!” society together with us
・Most of our guests are vegan or vegetarian.
Especially for our front-of-house staff, we hope to create a warm and comforting space where guests can enjoy vegan conversations in Japan, such as:
・common struggles and helpful tips for being vegan in Japan
・recommended vegan restaurants in Japan
and more
✓ 2. Fit with our culture
✽ Our 3 Core Culture
1. Plus Ultra
This is the right place for you if…
・You feel excited about tackling tough challenges.
・You enjoy setting ambitious goals and working hard to reach them.
・You love learning, practicing, and making steady progress forward.
2. One Team
You’ll fit right in if…
・You like achieving goals together as a team.
・You enjoy discovering and understanding different perspectives.
・You’re willing to speak up — even when it’s not easy — for the growth of the team.
3. With Joy
You’ll enjoy working here if…
・You like being engaged in work.
・You feel happiest when your work brings joy to others.
・You want to help create a positive, fun environment where everyone can thrive.
✓ 3. Comfortable using English
No need to be fluent — as long as you’re willing to communicate!
✓ 4. Can communicate smoothly in Japanese
We share info and coordinate in Japanese (our current team includes intl. students & WH visa holders!)
【Bonus Skills & Experience – Not Required, But Welcome!】
✓ Experience studying or living abroad
✓ Able to chat easily with overseas guests
✓ Over 1 year of restaurant or café experience
✓ Experience with purchasing or admin work in food service
✓ Open to long-term work (1 year+)
✓ Available 5 days/week
✓ Experience working at a vegan or vegetarian restaurant
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勤務時間・曜日:
Shift-based Work
・Lunch : 9:00 AM – 5:00 PM (45-min break, free vegan staff meal included)
・Dinner : 4:30 PM – 10:00 PM (no break, no staff meal / you can come early to eat if you like)
✓You can choose either lunch or dinner shifts — or mix both!
✓ From ４days per week OK!
✓ Long-term breaks are also possible!
(We’ve had team members take a 2-month working holiday abroad or return home for Christmas holidays.)
- No overtime
- Flexible hours & days negotiable
- Weekdays only OK (weekends/holidays off OK)
- Full-time (5 days/week) also welcome!
《Store Hours》
Mon–Sun
・Lunch：11:30 AM – 3:30PM LO 2:30
・Dinner：5:00PM-9:00PM LO 8:15
《Transportation》
Transportation allowance provided (up to ¥1,500/day)
休暇・休日:
《Flexible Schedule to Fit Your Life!》
You can prioritize your own plans — our shifts are fully flexible!
➰ Shifts are submitted once a month, not fixed weekly.
➰ Long-term breaks are also possible!
(We’ve had team members take a 2-month working holiday abroad or return home for Christmas holidays.)
✓ Paid Vacation Available
・Granted after 6 months of employment
・Number of days depends on your work schedule (based on Japan’s labor law)
➿ Example: Working 3 days/week = 5+ paid leave days/year
アクセス:
➰ 10-minute walk from JR Shibuya Station (Hachiko Exit)
➰ Located near Don Quijote
給与:
✓Starting from ¥1,226/hour
➰ Performance-based evaluation every 3 months
➰ Your hourly rate is adjusted based on mutual feedback and growth
Example Phases:
-Training : ¥1,226
-Staff : ¥1,306（+¥80）
-Leader : ¥1,380（+¥160）
-Station Head: ¥1,526（+¥300）
-Shift Head:¥1,926（+¥700）
Bonuses Available
✓ No-lateness Bonus (monthly)
✓ Team Bonus (every 3 months, based on sales and productivity)
待遇・福利厚生:
✽ Benefits & Work Environment
✓ Free Vegan Staff Meals (All plant-based!)
included for lunch shift, Dinner staff can come early to eat too !
✓ Transportation Allowance Provided
✓ Social Insurance Coverage
➰ Workers’ Comp: All team members
➰ Employment Insurance: For those working 20+ hours/week
➰ Health Insurance & Pension: For those working 30+ hours/week
✓ Paid Leave (for those employed 6+ months)
✓ Casual Dress Code
➰ Hair color/style OK
➰ Piercings OK
➰ Tattoos OK
➰nail polish not allowed
✓ Opportunity for Full-Time Promotion
Based on business needs, performance, and passion
✽ See store manager position details here:
https://open.talentio.com/r/1/c/vcook/pages/99962
その他:
✽ How to Apply
✓ Step 1: Document Screening
➰ Please click the “Apply” button on this page.
➰ You can also feel free to DM any of our team members on Instagram (we’d be happy to hear from you!).
✓ Step 2: Mutual Interview (1–2 sessions, 60 min each)
We’ll have a two-way conversation — asking and answering questions to see if there’s a good fit between you and Vcook’s culture and values.
Interviews are usually held at the shop, but online is also possible for those living far away.
✓ Step 3: 1-Day Trial Shift
You’ll spend a day working with us to see how it feels on both sides.
This is a chance for us to understand each other through real tasks and teamwork.
✓Step 4: Trial Period (Approx. 14 Shifts)
You’ll begin working regular shifts as part of a trial.
During this time, we’ll support you in growing from the training phase to being fully independent.
We’ll also use this time to confirm if we’re a strong match in both skills and culture.
✓ Step 5: Final Offer & Feedback Session
We’ll reflect on the trial period together, give mutual feedback, and align on your official start as a part-time team member.
We’ll also confirm your preferred schedule and start date.
✽ Full-time positions are also available based on performance, potential, and passion.
✽ Store Manager Position Info (in Japanese)
雇用形態: アルバイト･パート
給与: 1,306円 (時給)
職歴:
言語:
- 面接は、日本語で行います。日本語 (必須)
- 英語 (必須)
- 日本語（N3以上） (必須)
