20件のsupervisor operationsのおすすめの求人

Restaurant Supervisor - Hilton Okinawa Miyako Island Resort All Day Dining
Hilton —宮古島市
5時間前
Guest Relations Officer
Four Seasons —千代田区
IT Supervisor
テネコジャパン株式会社 —横浜市桜木町駅
- 年収 800万円 ~ 900万円
- Microsoft Word
- 英語
- 大卒
- フレックスタイム制度
クイック応募
Key Account Consultant
Cencora —江東区東陽
- 顧客対応
- Microsoft Office
- 大卒
フロントデスクアシスタントマネージャー
Marriott International, Inc —日光市中宮祠
13日前
Guest Relations Manager
Four Seasons —千代田区
Cluster Reservations Agent
Four Seasons —千代田区
Area Manager, FC
Amazon Japan G.K. —狭山市
- 夜間
- 管理職・マネジメント経験
- 英語
- 大卒
- 有給休暇あり
- OJT
Automotive Cyber Security Engineer
日本タタ・コンサルタンシー・サービシズ株式会社 —豊田市
- 一部在宅
- 英語
- オフィス
Tsuruoka Fab team supervisor
ASML —鶴岡市
- 大卒
Combat Systems Port Engineer
T-Solutions, Inc. —横須賀市
F&B Service Manager / Supervisor – Corporate Dining / 店長
Advisory Group株式会社 —東京都 23区
- 年収 300万円 ~ 500万円
- 管理職・マネジメント経験
- 英語
- リーダーシップ
クイック応募
AsstMgr-Outlet
Marriott International, Inc —大阪市北区梅田
- OJT
3日前
Admissions and Student Support Specialist (Kamakura, Japan)
Boundless Life —鎌倉市
クイック応募
Recreation Aid (Kennels)
US Commander, Navy Installations Command —厚木市
- アルバイト・パート
- 顧客対応
- POS
Logistics Operator
Cencora —江戸川区西葛西
- Microsoft Outlook
- 顧客対応
- Microsoft Office
Office Assistant
FAO —横浜市
- Microsoft Office
- IT経験
8日前
マネージャー研修 - ダイバーシティ東京プラザ, Hollister
Hollister —江東区青海
- 営業経験
- 大卒
- コミュニケーションスキル
- 有給休暇あり
Front Desk Assistant Manager
Marriott International, Inc —日光市中宮祠
13日前
ハウスキーピングアシスタントマネージャー / シェラトン鹿児島
Marriott International, Inc —鹿児島市高麗町
2日前

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Restaurant Supervisor - Hilton Okinawa Miyako Island Resort All Day Dining

Hilton -
宮古島市

今すぐ応募する

求人の詳細

5時間前

仕事内容の詳細

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You will supervise and guide your team members closely, ensuring the service sequence is flawless and goes beyond guest expectations. As an Restaurant Supervisor , you’re not just creating unforgettable dining moments – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here’s what you’ll do during a typical day:

Operational Oversight: Support daily outlet operations to ensure smooth service and adherence to brand standards.
Team Leadership: Supervise, train, and motivate staff to deliver exceptional guest experiences and maintain high performance.
Guest Experience Management: Ensure personalized service, handle guest feedback, and resolve issues promptly to enhance satisfaction.
Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.
Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets.
Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas.
Coordination & Communication: Collaborate with kitchen, housekeeping, and other departments for seamless service delivery.
Food Safety Regulations: Ensuring that all food safety standards are met.

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

High school diploma or equivalent; proven experience in a similar role.
Excellent communication, grooming, and interpersonal skills
Fluent in English; additional languages are an advantage
Friendly, professional, and guest-focused
Able to work flexible shifts

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.

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supervisor operations 件

Restaurant Supervisor - Hilton Okinawa Miyako Island Resort All Day Dining

Guest Relations Officer

IT Supervisor

Key Account Consultant

フロントデスクアシスタントマネージャー

Guest Relations Manager

Cluster Reservations Agent

Area Manager, FC

Automotive Cyber Security Engineer

Tsuruoka Fab team supervisor

Combat Systems Port Engineer

F&B Service Manager / Supervisor – Corporate Dining / 店長

AsstMgr-Outlet

Admissions and Student Support Specialist (Kamakura, Japan)

Recreation Aid (Kennels)

Logistics Operator

Office Assistant

マネージャー研修 - ダイバーシティ東京プラザ, Hollister

Front Desk Assistant Manager

ハウスキーピングアシスタントマネージャー / シェラトン鹿児島

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